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CAKES & PIES
Bourbon Buttermilk Peach Coffee Cake $4
(GF) Traditional Coffee Cake $4
(GF) S’mores Pie $6.50
(V) (GF) Raspberry Peach Pie $6
(GF) Blueberry Key Lime Pie $5
(GF) Traditional Cheesecake $6
(GF) Mango Ginger Cheesecake $7

BARS, BROWNIES & COOKIES
(GF) Pistachio Shortbread with Lemon Curd & Whipped Cream Cheese $5.50
(V) (GF) Blueberry Lemon Granola Bar $4
(V) (GF) Door County Oat Bar with Cherries & Dark Chocolate $5
(V) (GF) Salted Caramel Pecan Brownie $6
Signature Sip & Purr Cat Cookie $2.50

SMALL PLATES & SHAREABLES
Cheese Board with Seasonal Fruit, Candied Nuts & Bread (V and GF option) $20
(V) Vegan Meat & Cheese Board with Seasonal Fruit, Candied Nuts & Bread (GF option) $24
(GF) Warm Brie Tart with Endive, Honey & Blackberry Balsamic $14
Hummus with French Baguette, Marinated Olives, Tossed Greens & Meyer Lemon
Citrus Vinaigrette (V and GF option) $12
(GF) Caprese Salad with Burrata, Heirloom Tomatoes, Fresh Basil, Olive Oil
& Maldon Sea Salt (V option) $14
Warm Mushroom Duxelle Bruschetta with Whipped Herbed Goat Cheese (GF option) $12
(GF) Arugula Salad with Goat Cheese, Blueberries, Candied Almonds
& Maple Vinaigrette (V option) $12
(V) (GF) House Salad, Mixed Greens with Shaved Fennel, Apples, Toasted Pecans
& Champagne Vinaigrette $10

BEVERAGES
Coffee, Tea, Organic Cold-Pressed Juice, Locally Made Sodas, Beer, Mixed Drinks & Wine

 

 

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